Ushering in the next generation of fine dining lovers, Chef Jacob Zuidervliet introduces a night dedicated to guests under 30 looking to experience the excellence and craft that have come to define the pearl of SoHo. Spotlighting the restaurant’s sincere, modern French cuisine, the tailored five-course menu is ideal for those who have just embarked on their journey into fine dining or those with a budding passion for the culinary arts. Be introduced to an extraordinary world of hospitality excellence and share in the dedication and love that the BELON team, kitchen and front of house, have for the art of fine dining. 

Dress Code: Outfit yourself for an evening of excellence.

$988 per guest; plus $588 per guest 3 glass wine pairing. View Menu